Swedish Turkey Meatballs
Mouth-watering goodness… perfectly seasoned Swedish turkey meatballs in a special sauce and served with brown rice, carrots and tender peas
Ground turkey, marinara, onions, panko crumbs, sea salt, black pepper, brown rice, peas, carrots, demi-glace, heavy cream, worcestire sauce, allspice, mustard
1) Place container in microwave and Do NOT pierce film
2) Microwave on HIGH for 3-5 minutes, Film may balloon slightly, that is okay
3) Carefully peel back film from corner, be careful steam is HOT
4) Stir gently and enjoy!